★☆. You also have the option to opt-out of these cookies. Grilled fruit always makes me feel good. Grilling hack: I definitely don't bust out the grill on the daily. You just HAVE to have one. ★☆ Grilled baguette slices topped with creamy burrata, grilled peach slices and a … -1 jalapeno, seeded and finely diced. Bake – Line the sliced bread on a baking sheet and brush with the oil and a sprinkle of salt. Spread the crostini evenly on a baking sheet and place in a 350 … This helps keep the lights on, but rest assured we do not link to products that we do not personally use and recommend. Not just any peach will do for me. Less time, same result. Confession: My junk food weakness? olive oil. We also use third-party cookies that help us analyze and understand how you use this website. So fire up your grill, grab some golden peaches from your local farmers' market and enjoy the remainder of your summer! -1 tbsp extra-virgin olive oil. Prep – Slice the baguette and the peaches. 3.2.1311 Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Sage Brown Butter Sauce Butternut Squash Ravioli. 1 large ripe peach, cut into 16 wedges. brie, rind removed and thinly sliced. Required fields are marked *. Grilled Peach Crostini with Mascarpone and Honey is the perfect summer appetizer. Place turbinado sugar in a small bowl and place the peach slices (cut side down) in the sugar to coat. Looking for more recipes with fresh peaches? ANYWAY, grilling season. The fresh pears and creamy brie are matched perfectly with the balsamic reduction and savoury herbs of … Decadent melty brie and sweet grilled peaches were just meant to be the first thing you eat every day. To assemble: top baguette slices with brie cheese. Enjoy! You are only limited by how many ripe peaches you can find. 2. As an Amazon Associate I earn from qualifying purchases. Preheat broiler with rack 4 inches (10 cm) from heat. Serve immediately. I'm Aberdeen; the chef behind the blog. Preheat your broiler (Bri uses an Otto Wilde) and place the peaches under the broiler until the sugar is bubbling and golden brown. After all those brats and beef slices, how about we skip the meat dishes for a second and try some Grilled Peach and Brie Jalapeño Crostini?? Lightly brush both … Garnish with arugula. Necessary cookies are absolutely essential for the website to function properly. Prosciutto, Pear, and Brie Crostinis fit the bill for any party with tender prosciutto draped over warm brie and topped with a slice of pear and honey. This site uses Akismet to reduce spam. Remove from oven, top with ground cinnamon and drizzled honey. UN-believeable. ★☆ Baked Peach Almond Brie Appetizer. I'm new to grilling fruit but wow. I can't buy them because the whole bag will be gone in less than a day. So we all know how I feel about cheese (obsessed, you should be too) so I'll skip to these peaches. Read all about our story on the About Us page! Serve with crostini, crackers, or baguette rounds. wheel of brie. The photo shoot was at Heidi Larsen’s house-Salt Lake Magazine’s Senior Art Director. 1/4 c. chopped fresh basil. -1/4 cup bourbon. The brie and pear are layered on top of a crostini (a previously toasted slice of baguette), put under the broiler and then drizzled with a honey and balsamic syrup. Flip and repeat, cooking another 2-3 minutes. These fancy crostini appetizers are quick and easy to make. They are finished with aromatic herbs for a quick and easy … Pear and brie crostini start with lightly toasted baguettes that are topped with creamy brie, fresh pears, and balsamic reduction. Subscribe to Two Lucky Spoons email newsletter and get our Skillet Dinners eBook.. for FREE! Toast walnuts until slightly brown, about 5 minutes. Top each toast with a slice of brie and cook until the cheese has melted and is just bubbling. Remove from heat and set aside. Garnish with fresh mint and serve immediately. For more delicious crostini ideas, check out these recipes: Fig and olive tapenade crostini with walnuts; Crostini with brie and fresh blackberries Jodie is a wife, mom, writer and lover of chickens and gardens. Your email address will not be published. Top the crostini with 1/2-1 tsp of goat cheese or a generous slice of brie cheese. This post may contain affiliate links. Peach, Basil and Brie Crostini. All that’s required for these Peach Crostini is a loaf of French bread, a container of ricotta cheese, some fresh grown basil, a little balsamic glaze and a bit of honey. More so than garden fresh tomatoes, the arrival of peach season is something that is constantly at the forefront of my consciousness this time of year. We'll assume you're ok with this, but you can opt-out if you wish. Dip a small spoon utensil into the balsamic vinegar reduction, allow the reduction to drip off the end of the spoon ¼ teaspoon grated lemon rind. It adds a little extra punch to the crostini, mild in flavor but with just enough spice to compliment the Brie. Place the bread into the oven and bake for 5-7 minutes or until the brie is melted. 1. Fresh, juicy peach salsa sits on top of crostini and creamy brie cheese for a refreshing summer nosh that will please all the senses. Slice peach halves into eighths and lightly brush with a little olive. This post may contain affiliate links. Grilling season is in full swing friends! Slice the baguette into ½ inch slices. rounds. it starts with grilled basil butter toasts that are topped with burrata, peach and pancetta! I want to smell them at soon as I’m anywhere near them, and if, when I take a bite, juice doesn’t run out the corners of my mouth and down my arm then they aren’t worth my money. Assembly of the Crostini. PS. honey, for drizzling. Like summertime, good food, drinks, and friends. These cookies will be stored in your browser only with your consent. Flip over, add 2 brie slices to each piece and cook another 2 minutes, allowing cheese to slightly melt. I can't explain the deliciousness, you'll just have to try it yourself! Get a free eBook when you sign up for eMails! I didn’t put quantities with this recipe because you can make as much or as little as you want, you are really only limited by your supply of ripe peaches. Your email address will not be published. That’s not to say that you can’t find great peaches anywhere else. Reasons to vote yea: 10 minutes to appetizer perfection. https://www.myrecipes.com/recipe/bruschetta-with-peach-salsa-melted-brie Please read my. Ingredients: -1 loaf French bread, cut into slices. -3 large firm peaches, blanched, skinned, and diced (or 1 small package of frozen peaches) -1/4 cup turbinado sugar. Please read my disclosure policy. So even you don't have a grill, get one of those puppies and you'll be chowing down on some Grilled Peach and Brie Jalapeño Crostini in no time! Required fields are marked *, Rate this recipe ★☆ Serves 4. 4.86 from 7 votes. Jodie and Blaine are home cook extraordinaires living the good life way out in the middle of nowhere.We love to cook simple, from-scratch family meals and share them with you! Spread the crostini evenly on a baking sheet and place in a 350 degree oven. Place peach slices on the grill and cook 2-3 minutes until grill marks have formed and are slightly softened. ★☆ A crostini not only has to taste delicious, … Toast the bread until it is lightly brown on both sides. How To Make Peach Crostini. Broil until just toasted. -2 shallots, finely diced. While peaches cook, spread equal amounts of jalapeño jelly onto each bread slide on top of melted brie. Tag @aberdeenskitchen on Instagram and hashtag it #aberdeenskitchen. Speaking of grilling, we went super meat heavy on the BBQ this past Monday for the 4th of July. This site uses Akismet to reduce spam. Your email address will not be published. Peaches need nothing but a paper towel to wipe up the juices, but if you were looking for ways to incorporate them into your day, I would suggest pairing the sweet juicy fruit with a soft, mild cheese like brie. I probably ate my body weight in brats, beef kabobs, and Cheetos. Place brie wheel on parchment and top chopped peaches and pecans. More about me →. This category only includes cookies that ensures basic functionalities and security features of the website. 1 baguette, cut into 1/2 inch slices 2-3 fresh peaches Olive oil 1 wedge of brie cheese (8 ounces) Copyright © 2020 Brunch Pro on the Brunch Pro Theme, This post may contain affiliate links. We may make a (very) small amount of money if you click on or purchase through those links at no additional cost to you. Drizzle lightly with honey and serve. When roasted, remove from oven and set aside. Grilling peaches is a must during the summer months! -8 oz. Your information will *never* be shared or sold to a 3rd party. To make the crostini, preheat the broiler. Lightly brush both sides of bread slices with a little olive oil. Set aside. Easy Crostini with pear, brie and balsamic reduction. Carefully transfer the peach wedges to a baking … Top the cheese with 1-1 1/2 teaspoons of caramelized peaches. Preheat oven to 425 degrees F. Chop walnuts and place on a parchment lined baking tray. These peach crostini look gourmet but are quite simple to make in under 30 minutes. Make – Place some cheese on each crostini, top with a peach … I have happily come home with baskets full of delicious fuzz-covered fruit from our local farmer’s market. Arrange the crostini on a serving plate. Place the toasted crostini on a severing platter and top each with a slice of brie, a basil leaf and a peach slice. I served warm brie and apricot jam crostini at my dad's 60th birthday party and they were a huge hit. Get fresh, hot recipes delivered to your inbox every week! Learn how your comment data is processed. 2 tablespoons mascarpone cheese. Close the grill and cook for 30 seconds. Remove from oven and top each crostini with 1 tsp cranberry sauce and a couple of toasted walnut pieces. Ingredients. I recommend you try them out if they are within 50 miles of where you are. To finish this appetizer off, it gets topped with toasted crumbled walnuts, a sprinkle of fresh thyme leaves and a dash of freshly ground pepper. Place 1/2 of the prosciutto slices on one side of the preheated grill and 1/2 of the peach wedges on the other side. This crostini recipe is a light and flavorful dish that will be great with any summer meal. Two Lucky Spoons is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com at no additional cost to you. Cheetos. Meanwhile, slice the peaches and brie into ¼ inch slices and tear the basil leaves into small pieces about the size of a dime. Bake for 15 minutes. 1.1k. The Peach Truck out of Nashville has been my most consistent supplier of mouthwatering peaches. Switch things up a bit by using a different flavoured jam or fruit butter. Cooking spray. Preheat oven to 375 degrees and line a baking sheet with parchment paper. Lightly toast the bread slices on both sides under the broiler. 1 ounce prosciutto, cut into 16 thin slices. For example, peach jam would have the same beautiful orange colour, any berry … Peach and Brie Flatbread with Balsamic Glaze - (Free Recipe below) Saved by Garden & Table. Seriously though, you know how Jennifer Lawrence has that Doritos obsession? Remove from oven and top with peach mixture. Slice the brie into thin slices and place a slice on top of each piece of bread. These cookies do not store any personal information. If you’re looking for a simple appetizer to bring to a party, potluck, or holiday meal, all you need is 3 simple ingredients. Slice peach halves into eighths and lightly brush with a little olive. Grilled Peach, Brie, and Mint Crostini. It is mandatory to procure user consent prior to running these cookies on your website. Add the radishes, peaches and about 2/3 cup of the currants or blueberries. Grilled Peach and Burrata Crostini is an easy to make appetizer for all those fresh summer peaches! Add grilled peach and drizzle with balsamic vinegar. Place 1 piece of brie onto each toasted crostini and place back in the oven until brie is warmed and melted (about 5 minutes). Here you go! 2 ripe peaches, thinly sliced. Oh and that Jalapeño jam! Or breakfast because let's be honest. The slight charring process really brings out the sweetness in the peach slices. This recipe is easy to scale for however many people you are feeding, so no quantities are listed. I vote yes. We decided to submit our three favorite honey recipes: Grilled Pear, Brie, and Honey Crostini with Fresh Rosemary, Grilled Salmon with Honey-Orange Glaze, and Honey Yogurt Cake with Fresh Berries and Whipped Cream. Think Food I Love Food Good Food Yummy Food Fun Food Breadsticks Pizza Hut Flatbread Pizza Pizza Recipes Cooking Recipes. Peaches are this thing that I wait for all year long. 1 ounce fat-free cream cheese, softened. The hardest part is slicing the bread. While the bread is toasting, in a … When I'm short on time, or just want to enjoy my Sunday, I use a cast iron grill pan. 6-8 oz. OH man. Print Recipe Pin Recipe. Your email address will not be published. For several years now I have been hunting down the best peaches I can find. Welcome to my kitchen! I want the real, homegrown variety. She runs her family's winery by day and cooks and writes by night. Just a few ingredients and these can be on the table in less than 30 minutes. Top baguette slices with brie cheese and bake for 5-7 minutes until cheese is nice and melty and bread is toasted. Right here guys. It’s heaven in a bite! This website uses cookies to improve your experience while you navigate through the website. Slice the baguette into ½ inch slices. 2 teaspoons finely minced shallots. Slice brie into very thin (1/4-inch) pieces. But opting out of some of these cookies may affect your browsing experience. Learn how your comment data is processed. This peach season is shaping up to be a good one. 1/2-1/3 standard baguette, sliced into 1/2 in. A former Angelino turned Seattlelite, I created this site to bring you delicious and easy recipes you'll love. 1. Get new recipes delivered straight to your inbox! This peach burrata crostini is the best summer appetizer! Place bread on grill and cook 2 minutes. Sprinkle with orange zest, thyme and sea salt. This website uses cookies to improve your experience. Lightly brush both sides of baguette slices with olive oil and place on a baking sheet. So, keep your eyes peeled for these treasures of the South. https://www.halfbakedharvest.com/thyme-honey-peach-and-goat-cheese-crostini There is a saying that goes, “An apple is an excellent thing, until you’ve tried a peach.”  I would amend that saying to “until you’ve tried a real, Southern peach.”. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Cheetos. 1 ½ tablespoons coarsely chopped fresh basil, divided. Grilled peach wedges and baguette slices are grilled up, the bread is topped with some creamy mascarpone, layered with a grilled peach … They are so well known that they actually take their peaches “on tour”. The creaminess and the sweetness go together like long-time lovers and can be a simple and elegant appetizer for any summer party. Reasons for a nay vote: ohwaitnone. I love to serve this Baked Peach Almond Brie Appetizer with a special cracker, or even Ginger Snap Cookies for a sweeter taste! Try serving these peach caprese bruschetta bites as an appetizer for these gourmet turkey burgers with hollandaise sauce, or have them alongside a cheese and charcuterie board. Remove peaches from grill and place 3-4 each onto each slice. Combine the salad greens in a large salad bowl.
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