Cumin should not be confused with black cumin (Nigella sativa), a similar and closely related species from Pakistan and India with slightly larger and bent seeds. Cumin plants begin producing seed approximately 120 days after planting. Cuminum cyminum L. Subspecies. Its nutritious, anti-oxidant properties and phytochemicals present in this herb is very beneficial for protecting body from … Keep high output and compact fluorescents … aromatic seeds of the cumin herb of the carrot family. Botanical Name. Cinnamon oil (from bark) in used in confectionary, pharmaceutical, soap etc. All About Cumin. Other Common Names: Cummin, Roman caraway, Egyptian caraway, comino (Spanish), spisskummen (Norwegian), roomankumina (Finnish), Kreuzkümme (German), cumin de prés (French), zi ran qin … Cumin, Cuminum cyminum L. (family Apiaceae), is a thin, aromatic herbaceous, subglabrous dicotyledonous annual plant. Fruit. It is effective for the digestive system. Similar phrases in dictionary English Marathi. Scientific name is the name conforming to the International Code of Nomenclature for algae, fungi, and plants (ICN). Cumin plant is a small annual herb. One of my favorites is cumin. Pests and disease management of cumin plants. The seeds of the true black cumin are dark or coffee … Cumin is a spice made from the seeds of the Cuminum cyminum plant.. It … Its umbrella-shaped flowers have 3-5 stems and are usually white or pink. Family. This half-hardy plant is much loved by gardeners and cooks alike. Cumin, Cuminum cyminum, is an annual plant in the same Apiaceae family as parsley. Variety. It is native to India and West Asia. dwarf Mediterranean annual long cultivated for its aromatic seeds. Bark is extensively used as spice or condiment in the form of small pieces or in Garam masala. It is native to Asia, Africa, and Europe. Akshay Seed Tech Company is listed in Trade India's list of verified sellers offering supreme quality of Pigeon Pea Plant, Tulsi Cumin Plant, Pulses Plant etc. The more well-known cumin seeds are brown, however, you can also buy black cumin seeds boasting … Cumin has a distinctive yellow-green … But cumin and fennel are two different plants; the botanical name of cumin is Cuminum cyminum whereas the botanical name of fennel is Foeniculum vulgare. Buy … in Spain. Botanical Name: Cuminum cyminum. However, people all around the world use it to flavor meals. Cumin is a powerful spice that cures a number of ailments. Jeera or cumin seeds are the main medicinal part of cumin plant. Bark is carminative, astringent and … Jeera plays an important role in Indian Cuisine. Whitish-red flowers are on a compound umbel. Cumin is a spice that comes from a small herbaceous plant that belongs to the same family as parsley and fennel. These tiny pests attach themselves to foliage, puncturing holes in leaves and shoots and sucking out the sap, often causing the most damage to the younger parts of plants. Native Introduced Native and Introduced. Cuminum cyminum L. Family. Fruits are elongated, oval shaped schizocarp. Description . The plant is 15 to 50 cm high. Cumin "Sanout" grows in most hot countries from the east Mediterranean to India. Cinnamon is used in making chocolate, candy, gum, perfume, incense etc. … Cumin plants grow to 1-2 feet tall, full of pink or white flowers throughout the midsummer. Scientific Name and Common Name; Kingdom: Plantae – Plants Subkingdom: Tracheobionta – Vascular plants Superdivision: Spermatophyta – Seed plants Division: Magnoliophyta – Flowering plants Class Cumin farming.. Introduction of Cumin:- Cumin seed is basically native to the Egypt and it now grows in countries like in India, North Africa, China.Cumin popularly known as “Jeera” or “Zeera” in India and It is an important spice used in Indian kitchens regularly for flavoring various food preparations. Interpreting Wetland Status. The major compounds present in … Unlike parsley, cumin is grown for its seeds, which have a warm, earthy flavor that can enhance a variety of dishes. Branching on their erect stems, cumin plant gives thread-like fragmentary and glabrous leaves. Cumin plant. Cumin plant is an annual herbaceous plant which grows up to 15-50 cm height. Cumin is a small herbaceous plant that is associated to the Apiaceae family. Its angular and oval-shaped fruits are about 4-5 mm tall. How to Grow Black Cumin (Nigella Plant) It is best to sow black cumin seeds once a month from just before the last frost of spring until early summer, and then once again towards the end of autumn; this will result in a prolonged blooming … Genus. What is Cumin? Aphids. Jeera churna (ground cumin powder) is used in ayurvedic medicine and seeds as a whole can be used in food as condiment. Plant part used: Dried inner bark of stem obtained by removing cork and cortical parenchyma. In addition to black cumin some other names for the seeds of Nigella sativa include Nutmeg flower; Blackseed; Black caraway; Fennel flower; and Roman coriander. This is the main difference … In English, N. sativa and its seed are variously called black caraway, black seed, black cumin, fennel flower, nigella, nutmeg flower, Roman coriander, and kalanji.. Blackseed and black caraway may also refer to Bunium persicum. more Show declension of cumin ( ), ) Cumin . Example … हामी सबै नेपाली को चाहना "शान्त सुध्रिढ र समुन्नत नेपाल" - Peaceful prosperous and developed Nepal. Picture dictionary. The plant is indigenous to south-west Asia and the eastern Mediterranean region, with 90% of the world's production from India. Aphids can be controlled by spraying Neemarin at 1% for 7 days. Ecology (Habitat)& distribution . It is believed to have originated in the eastern Mediterranean region but is also thought to be native to the Middle East and India where the majority of the world’s … The seeds of cumin are brownish in colour whereas seeds of fennel are greenish in color. 2. The black cumin plant is found in southwestern Asia and parts of the Mediterranean and Africa, where it has a long history of use in diverse culinary and medicinal … Seed … and also by applying neem seed kernel extract 5% for 15 days. Advertisement. Cumin seeds are used in various ayurvedic-herbal medicines also especially for stomach pain, obesity, … Clinical Overview Use. It has a long, white root. Cumin is useful in treating Flatulence. Sanout may refer to … The seeds of Nigella are very black and onion-seed like hence the Hindi name Kalonji. Components may have antioxidant, anticancer, hypoglycemic, antiepileptic, antiosteoporotic, ophthalmic, antibacterial, and larvicidal effects; however, there is no clinical evidence to support these claims. Cumin is also known by its plant name Cuminum cyminum and it belongs to the plant family Apiaceae or Umbelliferae, which is also known as the parsley, celery, or carrot family. A flowering plant in the family Apiaceae, native from the east Mediterranean to East India. The common name for Cuminum is cumin, and it will reach an height of about 12 to 15cm.. As soon as the pods of cumin go … Nigella sativa is widely cultivated plant all over world for its medicinal values and culinary properties. Cumin grown outdoors prefers full sun. It is an excellent Carminative that relievs Gas from the Stomach and Intestines. Cuminum flowers in the middle of summer with white or pink flowers; its seeds should be harvested for use in the kitchen.. stemming. Common name(s) Cumin; Ayurvedic name Jeerak; Scientific name Cuminum cyminum; Geographic distribution Middle East, Asia, Europe, North Africa; Plant type Herb; Native region Western Asia; Main producer(s) India, Iran; Main Economic Use Medicinal, Culinary; Cumin has been cultivated since antiquity in Europe and Egypt. Along with the scientific name of Cumin, know the … Cumin is a plant in the Apiaceae family, which makes it a relative of carrots and parsley. जिरे. How to Grow Cuminum Plants in your Garden Gardener's HQ Guide to Growing Cumin and Comino. Other pests like thrips can be minimized by spraying or using mustard cake 1%. It fits the description very well, apart from the somewhat too broad leaflets, and it has a strong fragrance reminiscent of p-cymene.All photos on this page … Cuminum cyminum cumin Legal Status. Use: 1. Freshest Cumin Seeds! Wetland Status. Apiales . Growth form. Plant’s Description. (1) Cumin seeds जिरे. Nigella sativa is also called black cumin, black caraway, roman coriander and onion seeds. The common name of this plant in Spanish is planta de comino. Cuminum L. Species. Cumin is a spice that comes from the Cuminum cyminum plant. The surface of the fruit has 5 primary ridges, alternatively has 4 less distinct secondary ridges bearing numerous short hairs. The aromatic seeds of this plant are what most of us recognise as cumin, either as whole seeds or ground, and it’s a staple ingredient in Mexican, Indian and North African cooking. Sun & Lighting Requirements. Established in 1992, Akshay Seed Tech Company has made a name for itself in the list of top suppliers of Plant, Flowers & Dried Flowers in India. Few varieties like RZ-223 and GC-4 are resistant to Fusarium wilt. Many dishes use cumin, especially foods from its native regions of the Mediterranean and Southwest Asia. The main purpose of having a scientific name is to have a same name accepted and used worldwide. Apiaceae. Cumin. These fruits, used as spices, ripen and … Click below on a thumbnail map or name for species profiles. It is a warm-season annual herb from the parsley family Apiaceae, which includes parsnip, carrot, cilantro/coriander, and of course parsley. The scientific name of Cumin is the botanical name or formal name. Commercial Part. Taxonomy. Scientific Name. Etymology. Both Cumin and Fennel belong to the Apiaceae family. Cumin is the dried, white fruit with greyish brown colour of a small slender annual herb. Cuminum cyminum L. Arabic name(s) Sanout . Cumin will grow indoors satisfactorily under high output T5 fluorescent plant lights, compact fluorescent, and especially well under high intensity discharge (metal halide or high pressure sodium) plant growing lights. Cumin seeds are also called jeera. The genus name Nigella is a diminutive of the Latin niger 'black', referring to the seed color. Thriving in sunny moderate climates, the cumin plant is a native of the Nile valley, Egypt and the Eastern Mediterranean. English name(s) Cumin . Basic information and facts Origin: Cumin originates from the area from the … The scientific name for the cumin plant is Cuminum cyminum. In a number of Indian languages the name kala jeera (black cumin) is applied to several very different spices. … The Plants Database includes the following 1 species of Cuminum . Stunted growth, yellowing foliage, and curling leaves are all signs of an … The history of the herb dates back 5,000 years, and it was highly regarded by the Egyptians, Greeks, and Romans. sow seeds in spring after frost, cumin is an annual in all hardiness zones; plant in clumps so plants can support each other as they grow; to harvest seed, cumin requires a long, hot, sunny summer so plant in the sunniest part of your yard; keep moist as seeds sprout and seedlings mature; once established, cumin is drought tolerant Genus Cuminum Family Apiaceae Order Apiales. The Hindi name of Cumin is Jeera. The specific epithet sativa means 'cultivated'.. Cuminum L. – cumin Subordinate Taxa. Copy to clipboard; Details / edit; wikispecies. They also have significantly different flavor and aroma profiles. Apiaceae. Although cumin is amongst the most used spices, world-wide, it is nevertheless surprisingly difficult to take photos of the cumin plant: In the three years which I spent in India, I have seen only once a herb that could have been a cumin plant. Today you'll find the spice being cultivated throughout the world, ranging from the Americas to Iran and Turkey, through to India, China and North Africa.. A member of the parsley family (a piaceae), cumin (Cuminum cyminum) is a smallish herbaceous annual plant which … Cumin seeds are used in cooking and the oil is used to flavor food and scent cosmetics. Food. Jeera is a name given to Jeera plant seeds, also called cumin seeds. The aromatic seed like fruit is elongated, ovoid, 3 to 6 mm long, … Names. It is a popular addition to South Asian, North African, and Latin … Scientific Cuminum cyminum English Cumin Cummin Dutch Komijn Spanish Comino French Cumin German Cumin Kreuzkümmel Kumin Mutterkümmel Italian Cumino. More Accounts and Images; Integrated Taxonomic Information System (CUMIN) Wildlife . Cumin is widely used as a spice for its strong characteristic flavor in various ethnic cuisines around the world. Order. The supplier company is located in Junagadh, Gujarat and is one of the leading sellers of listed products. Note. Black cumin, (Nigella sativa), also called black seed, black caraway, Roman coriander, kalonji, or fennel flower, annual plant of the ranunculus family (Ranunculaceae), grown for its pungent seeds, which are used as a spice and in herbal medicine. Phytochemistry (Chemical Composition) Jeera … * There is a lot of confusion between the names of Nigella sativa L. and a dark-seeded cultivar / variety of "cumin" grown in Northern India, Kashmir, Pakistan and Iran. Other diseases can be controlled by spraying Carbendazim 2g per Kg. Jeera powder is found in many ayurvedic medicines as an important ingredient. The Latin name of cumin, a plant belonging to the family parsley (Apiaceae), is the Cuminum cyminum. The leaves are 5-10 cm long, pinnate or bi-pinnate, with thread-like leaflets, blue green in color and are finely divided. Scientific Name(s): Cuminum cyminum L. Common Name(s): Cumin, Cummin. 3. Related Links. Cumin Quick Facts; Name: Cumin: Scientific Name: Cuminum cyminum L. Origin: East Mediterranean and India, also cultivated in Asia, Europe, North Africa, the Middle East, Iran and India : Colors: Yellow to brown: Shapes: Small, slender, oblong, curved : Taste: Coarse: Calories: 22 Kcal Kcal./cup: Major nutrients: Iron (49.75%) Manganese (8.70%) Copper (5.78%) Calcium (5.60%) Magnesium (5.24%) … Though it is a useful companion plant for natural pest control, cumin is also occasionally known to be susceptible to some pests and fungal diseases. 4. Nigella seeds is mainly used for its various medicinal and its disease fighting abilities.
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