To Make Baked Brie in Puff Pastry, You Will Need: What to Serve with Baked Brie in Puff Pastry, Baked Brie In Puff Pastry Is A Perfect Holiday Table Centerpiece, Top Tips For Making Baked Brie In Puff Pastry. salt and pepper Holiday Charcuterie Board Baked Brie. Spread the preserves on top of the cheese. Saveur may receive financial compensation for products purchased through this site. ©2020 Julie Blanner, All Rights Reserved. 2) Generously spread the fig jam on the puff pastry then place your wheel of brie in the center. Brush the egg mixture over the top. Unfold pastry on floured surface & roll to approximately 14″, using flour as needed. It takes just 5 minutes hands on time, then bake and allow it to set 15 minutes before serving. A Bonnier Corporation Company. 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Top with any optional … Brush with egg wash and bake for 20–25 minutes, or until pastry is golden and cheese has melted. Lay the puff pastry in the pie pan. Preheat oven to 400 degrees. I leave the rind on the Brie. Copyright © 2020 Saveur. Tis the season! Crowned with jam and wrapped in puff pastry, a wheel of brie turns into a gooey, irresistible treat that's an irresistible cocktail party appetizer. Place Brie in center of dough. Categories. Gooey homemade easy-to-make vegan brie cheese is paired with cranberry sauce, walnuts, and wrapped up in flaky crispy puff pastry. I love serving this to the middle of the table and cutting into it in front of everyone. Spread half of the fruit mixture over the cut side of the brie on the puff pastry. Learn how to make my baked brie in puff pastry, a fantastic idea for holiday entertaining. Trim any excess pastry … Spoon 3 tablespoons of honey over the pecan mixture. A warm and delicious baked brie is an elegant and easy appetizer to serve at any special gathering. Reproduction in whole or in part without permission is prohibited. Make an egg wash by whisking one egg with 2 TBSP water. Baked Brie in Puff Pastry with Raspberry Jam. Spread more jam on the cheese and sprinkle the whole thing with flakey sea salt. Use a sharp knife to shave off the top and sides of the brie. For easier removal, place the brie in the freezer for 10-15 minutes prior to cutting it. home about shop my instagram collaborate blog. Top with nuts, jam or fruit for a real festive treat! It’s a memorable appetizer for holiday get togethers, celebrations and more. I leave the rind on the Brie. Quick, easy, and truly just about perfect. Many of the links on this blog are affiliate links. https://www.totalwine.com/collections/wine-and-cheese/baked-brie Bake in the oven for about 20 minutes or until the pastry is golden brown. This crowd pleaser is one of the easiest hors d’oeuvres I make and it serves 15. You and your guests will love it! Heat oven to 425°. Top with 1/4 C cranberry jam. It helps it hold it’s shape and adds incredible flavor. Fold the four corners of the pastry up and over the cheese to meet in the center. For the sake of transparency, I’m still including this original. Let it stand for 10 minutes before serving to the table. Place the other brie half on top and repeat with the … Don't be surprised when this gets gobbled up at lightning speed. By: Liz Buuck @BuuckFarmsBakery I still remember my first time having baked brie. Lay out puff pastry … This Baked Brie in Puff Pastry is one of my favorites because it’s unbelievably delicious and SO simple! 3) Wrap that puppy up, brush with egg wash and bake … Line a baking sheet with aluminum foil and lightly … Place half of the Brie (rind-side down) onto the pastry dough. Lay a sheet of pastry over the jam, then pinch each bite to seal everything up inside. For more easy recipes and simple living ideas, subscribe to my newsletter! On a lined baking tray, place the puff pastry. LET’S CONNECT! It makes a great table appetizer as part of your holiday meal and kids and adults all love it equally. Spoon the pecan mixture on top of the brie. Place cheese in the center of the puff pastry & fold it over the cheese to cover it, trimming excess & tucking as needed. Roll out the pastry, place the cheese in the middle, and wrap it up. You need just a few ingredients to make this baked brie cheese appetizer! Many products featured on this site were editorially chosen. Allow to stand 10 minutes before serving. My scrumptious recipe features brie cheese with a sweet and savory topping of balsamic caramelized onions with a whisper of fresh thyme, all wrapped up in puff pastry and baked … Preheat oven to 350 degrees F (175 degrees C). Throw the bites into the oven, bake for a bit, and done! Using a pastry brush, brush the outer edges of the pastry with the egg mix. 1) Thaw out your frozen puff pastry and roll it onto a parchment lined baking sheet. . Spread jam on top of Brie, and then sprinkle with cranberries, rosemary and pecans. All rights reserved. An easy, yet elegant appetizer. It’s always a crowd pleaser. Place cheese in the center of the puff pastry & fold it over the cheese to cover it, trimming excess & tucking as needed. It seems there is never a shortage of holiday parties to attend, often where you are asked to bring an appetizer or side dish. Place the round of brie in the middle of the pastry. Brush pastry with the mixture to coat. Pinch the seams together lightly to seal. Home » Recipes » Appetizers » Baked Brie in Puff Pastry. I love hearing from you! Beat egg & water in small dish. Place brie in the center and top with jam. Serve with crackers. Line a baking sheet with parchment paper and cut puff pastry into an 8" square. https://www.saveur.com/article/recipes/baked-brie-with-raspberry-jam Top each with a sizeable cube of brie, then spoon the jam over the brie. Place the wheel of cheese in the center. I'm an Interior Designer with a love for modern farmhouse with a touch of boho flair! Bake at 350 for 20 minutes. Bake 25 minutes or until golden. Brush egg wash. Bake … Fig jam - can use your favorite jam. If you try this baked brie cheese in pastry recipe, please come back to share using my 5 star rating in the comments below! Let the puff pastry come to room temperature before using it. Coat a rolling pin with a little flour and roll out the puff pastry into a rough 11-inch square. Bake in a hot oven until the outside is deep brown and serve with bread and fruit. Be sure to check out these other festive appetizer recipes: Pear, Walnut & Bleu Cheese Easy Appetizer, Hot Cheese Dip with Garlic | Barefoot Contessa Baked Fontina Dip, Press: Holiday Tablescape | Kansas City Star. It's a memorable appetizer for holiday get togethers, celebrations and more. Save my name, email, and website in this browser for the next time I comment. Allow the baked brie to rest for 15 minutes before cutting into it or the brie will not be set and will … DIY projects are my love language, seriously ask my husband! JulieBlanner.com receives a small commission when certain items are purchased, but the price is the same for you. Finally, place your brie on a piece of parchment paper and bake for 20-25 minutes OR until it is golden and you can see it leaking a little cheese. Now top the round of brie with an even but generous layer of Oregon Growers Jam - we love to use our Marionberry Jam. Carefully unfold the thawed sheet of puff pastry dough on a clean, dry surface and gently roll out a … JulieBlanner.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Brie cheese - has the right consistency where it is gooey but stays together as it is heated. Fold dough up and over to enclose cheese and filling, pleating dough to fit. Place one of the halves in the middle of the puff pastry, spread generously with fig jam, then top with about half the pecan bourbon filling. Fold corners of dough up and around the cheese, sealing it at the top. To make a simpler, square shape as shown in the photo, roll the pastry to a 13" square 1/4" thick. You can also share on Instagram with @julieblanner or the “I made it” feature on Pinterest! Be sure to leave enough prep time to thaw the puff pastry, so it’s easy to roll. It helps it hold it's shape and adds incredible flavor. If you really want to make it feel festive, you can make a Brie Wreath or serve as part of a bigger cheeseboard with a Holiday Goat Cheese Log, Homemade Boursin Cheese and Chèvre Cheese (Goat Cheese Spread). Just roll the pastry out a little larger so it fits around the the Brie … The first slice is always the best as you watch buttery brie pour out of the puff pastry shell and it really is as good as it looks! Slice the chilled brie in half horizontally and place the bottom of the brie in the center of the puff pastry with the cut side up. Unfold pastry on floured surface & roll to approximately 14", using flour as needed. Cut the top off the cheese and top it with jam. Unfold pastry on floured surface & roll to approximately 14″, using flour as needed. Open pastry sheet and lay flat on a lightly floured surface. On "cook with adam", Adam shares his recipe for Baked Brie with Puff Pastry along with Black Berry Jam! You are here: Now fold the pastry in and gently squeeze the pastry together in the middle. If you’re feeding a larger crowd you can use a 10 to 12 ounce wheel of Brie. Beat egg & water in small dish. Don’t miss my summer version of this favorite! A wheel of brie is topped with raspberry jam and baked in puff pastry. Your email address will not be published. There's a reason this recipe is a classic party appetizer: crowned with jam and wrapped in puff pastry, a wheel of brie turns into a gooey, irresistible treat that's great eaten with crackers or toast. 1 egg. 2 tablespoons raspberry jam. To make baked brie in puff pastry, top a wheel of brie with jam and wrap it in puff pastry. … It’s a great start, or end, to your festive dinner! 1 frozen puff pastry. The perfect appetizer for Christmas, Thanksgiving, or any holiday party. Slice the wheel of Brie in half, horizontally, so that the halves are two, flatter wheels of Brie. 1 teaspoon water. It's earthy, sweet, melty and crunchy and can be made in under 25 minutes. Wrap the brie in the pastry. Recipe Ingredients. https://www.yummly.com/recipes/baked-brie-with-jam-no-pastry I'm Kaycie. Finally, let the Stuffed Baked Brie in Puff Pastry cool 10 minutes. A few of my favorite jams to use with Baked Brie in Puff Pastry are onion jam, bacon jam, apricot, strawberry and orange! Puff pastry - used to encase the cheese and add texture. Prep – Be sure to preheat the oven and have ready a brie baker or a small baking dish with a 2-3 cup capacity. Place the other half of the brie on top, so that the cut side is in the middle and the rind side is up. Lay one square of puff pastry on your baking sheet or pan and place round of brie in center of the pastry. Baked Brie in Puff Pastry is a classic appetizer that is effortless yet elegant and delicious. Place the brie in the center of the pastry square. You can make it sweet or savory! instagram | newsletter | facebook | pinterest, Updated photos 11/20/14. TO DOWNLOAD RECIPE: http://www.adamcrowecatering.com Unwrap the puff pastry and place it on the flour. Not only do I appreciate it, but I know readers do, too! Topping it with preserves adds a little added color, too! Serve immediately with Wellington Crackers. Place the wheel of brie in the middle. This Vegan Baked Brie in Puff Pastry is the stuff of holiday appetizer dreams!!!! Baked Brie in Puff Pastry is a classic appetizer that is effortless yet elegant and delicious. Wrap the brie in the pastry. Hi, I'm Julie, the voice behind the lifestyle blog filled with inspiration for effortless entertaining, home design and thoughtful gift-giving that celebrates everyday life. It’s made with just 3 ingredients in 5 minutes hands on time. Brush the egg wash all over the puff pastry. Brush the pastry with the beaten egg. Cut a thin slice horizontally off the top of the brie and spread jam … ; Remove the Rind – Removing the rind for Baked Brie with Jam is optional, but it does happen to make this starter easier to eat. It's a simple recipe that is absolutely beautiful and impressive once served. If you want to decorate the top of your brie with puff pastry designs, go ahead and cut out shapes from a second sheet of puff pastry. Even plain, it’s a beautiful (and delicious) hors ‘oeuvres, but you can take it up a notch by making Baked Brie with Jam! Line baking sheet with parchment paper. It's made with just 3 ingredients in 5 minutes hands on time. It’s the perfect compliment to water crackers, apples (granny smith are my favorite), pears, toasted baguette, jam, honey, and nuts! Baked Brie with Fig Jam might just be the perfect appetizer of all time! Preheat oven to 425°F. Leave questions, comments and reviews in the recipe card. preheat oven to 400 degrees. Make the perfect savory and sweet baked brie by placing a wheel of cheese in the center of a sheet of puff pastry. 8 ounce wheel of brie. Now place the other square of puff pastry … yield: 8 to 10 appetizer servings. Once the jam is made, lay the sheet of pastry out and cut it into mini rectangles. Place the round of brie in the middle of the pastry. Fold the puff pastry around the brie, pinching the seams closed. My favorite is a baked brie! You can wrap the brie cheese in the pastry ahead of time and just keep it covered in the fridge until you are ready to bake it. It’s effortless, yet elegant!

baked brie with jam puff pastry

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